Join Campus Dining Services during our free cooking class series beginning February 14.
This is the first in a series of cooking classes designed to educate and inspire the inner chef in you! Join presenter Kevin Chaney at Lord Saunders as he creates quick/no-bake desserts, perfect for Valentine's Day!
Registration is required. Inquire at the Lord Saunders dining hall for more information.
This class was fun and very interactive. I liked that the Chef allowed us to participate "hands-on" and allowed us the flexibility to alter or change up the recipes a little to allow for creativity. Great job, Chef Kevin Chaney! I can't wait until the next cooking class in the series, on Feb. 21st at Stevenson!
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