Saturday, May 25, 2013 at 9:00pm to 11:00pm
Hallock Auditorium, Adam Joseph Lewis Center for Environmental Studies
122 Elm Street, Oberlin, OH 44074
Oberlin has been at the forefront of efforts to support the development of a sustainable local food system, beginning its first food localization effort in 1988. Brad Masi ’93, visiting instructor of environmental studies and film producer and director, will share his film, which details local food innovations in the Oberlin community, and lead a discussion on Oberlin's history of local food efforts and connection with sustainable economic development, including present work with The Oberlin Project. The film includes contributions by Oberlin Conservatory students and alumni.
440-775-8692
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